Justine Drake is a South African food guru, so when her fifth cookery book comes along you expect to be impressed with what she has turned out. And impressed I was.
Simply Good Food has over 120 really easy recipes to follow. That’s not a cliché, they really are easy. And gosh these recipes really deliver [...]
Posted in Cook Book Review 
Tags: asian chicken balls, asian vegetable broth, bean dip, beetroot gazpacho, citrus and coriander yellowtail, easy recipes, egg fried rice, exclusive books, food guru, justine drake, lannice snyman publishers, mashed potato, ministrone soup, pea risotto, salmon fishcakes, salt, simply good food, sugar, sweetcorn salsa 
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