R55 per 750 ml bottle. From Nederburg. Go out and stock up now.
I had the pleasure of pairing it with a veal dish in Jacques Ersamus’s Hemelhuijs the other evening.
An unusual pairing, but it worked.
Posts Tagged ‘dessert wine’
The best value dessert wine in South Africa.
Posted by Clare on April 9th, 2011
Posted in Restaurant Reviews 
Tags: dessert wine, Jacques Erasmus, nederburg, sweet wines. 
1 Comment read more »Wine of the Week. Spatzendreck Late Harvest 2009, from Delheim.
Posted by Clare on July 2nd, 2010
I was just leaving Bertus Basson’s Overture recently when the charming sales representative from Delheim, Mignon Du Plessis, happened to call in. She was doing her regular sales call and uncorked a bottle of Spatzendreck Late Harvest 2009.
It brought me back 20 years, to the last time I had tasted this delicious dessert wine, during [...]
Posted in Wines of The Week Tags: bertus basson, branding, charcuterie, cheese, chenin blanc, decanter, delheim, design, dessert wine, dried fruit flavour, germany, liver pate, macro, marketeers, michael Sperling, moselle, overture, quirky design, rhine, sparrow, spatzendreck late harvest, trellised vines, wine cask 2 Comments read more »
