― Ernest Hemingway, A Moveable Feast
Folks sure have been captivated by oysters over the years. In fact, modern scientists attribute the origin of man to them. A small group of hominid seashore scavengers, near Mossel Bay, consumed them as a central part of their diet.
The omega and omega 3 fatty acids resulted directly in the growth in the sizes of their brains and intelligence, the human race evolved, and the rest is history.
We have a lot to thank this humble little shellfish for.
You can enjoy oysters of different sizes and ages at Mondiall on November 1st. Better still, you’ll be able to pair them with some of the countries best MCC’s, including Graham Beck Brut, Steenberg’s fantastic new sparkling sauvignon blanc, and Laborie’s multi award winning Blanc de Blanc MCC 2010.
For a different, enjoyable and interesting Saturday brunch, this is the one to go for.
For a chance to win 2 sets of free tickets to this great event follow our tweetstream on @mackspill